Tangy Peach Dip
INGREDIENTS
1 cup Cider Keg Sparkling Apple Peach Cider Jelly
1/4 cup Orange juice
2 tbsp. White vinegar
1 tsp. Dry mustard powder
1 tsp. Soy sauce
1/2 tsp. Grated orange zest
INSTRUCTIONS
Combine all ingredients in a saucepan over medium heat until jelly is melted and dip is bubbly.
Best serve warm.